We had fondue for lunch the other day. And by we, I mean me.
The kids, well for some reason it has become standard to eat chicken pieces either with, or on, a stick. Since Mommy was stabbing her food, well, they did the same.
Fondue for lunch? It's really just a deconstructed grilled cheese, after all.
Where is the fondue recipe or are you using the family's secret recipe?
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